Kidney Beans (राजमा) Recipes

These beans are dried and are available throughout the year. They are reddish brown in color and have a kidney like shape. They have a very strong taste and are used in both hot and cold recipes. It is most commonly in Mexican and Indian cuisine to make curries.

Khakra Rajma Nachos Recipe
Rajma/Kidney Beans Sandwich (Grilled)
Baked Beans & Potato Toast Recipe
Rajma Patties/Cutlet Recipe
Rajma Chaat Recipe