This recipe is great when you have excess bread at home or you want to make breakfast next morning in 5 to 7 minutes. Cut breads into square pieces, saute them in oil & store in an air tight container. Next morning, just saute the chopped vegetables, curry leaves for five minutes & add these roasted bread pieces & salt.

Mooli Paratha - Radish and spices stuffed in wheat flour dough and rolled out to make simmering hot paranthas.

Choley/Chana Chaat - An excellent source of protein in a vegetarian diet, has all essential nutrition required for the proper growth and development of a child.

Relish the taste of Uttapam - An ideal breakfast, packed with fibre, carbohydrates, vitamins and lots of energy.

A staple in the indian breakfast scene, Upma is an integral part of Indian cuisine. A dish quick to prepare without much a do, this dish has a soft, mushy consistency and is served hot.

Sweet Potato Chips - A healthier alternative to a store-bought bag of chips made at home!

Matar Paratha - A good source of dietary fiber, Vitamin A, iron, folate, thiamin, Vitamin C and manganese.

Gobi Ka Paratha  - A nutty and slightly sweet taste & packed with a rich supply of nutrients as a great source of vitamin C and folate and a good source of fiber and vitamin K. 

The great thing about homemade jams is that you can tweak basic recipes to make them unique. Whether you like a balance of salt and sweet or spicy and tart the possibilities are endless. You can apply this simple jam making technique to a wide variety of fruits

Home Made Apple Jam - rich in antioxidants, fibre, and other nutrients. 

Make soft and spongy rava idlis at home easily without any fermention & prior preparation.

Kala Chana Chaat - A powerhouse of nutrients, rich in protein, fiber, vitamins & have a low glycemic index. 

Veg Mayonnaise Sandwich - Grated/Chopped vegetables of your choice, salt, pepper, mayonnaise on bread slices

Pinwheel Sandwich - Layered bread slices with favorite spreads & curled up into a roll

Bread Roll - Bread Slice is stuffed with spiced potato-peas mixture and shaped into roll.

Corn Chaat  - Goodness of corns, lemon juice, green chili, tomato, bell peppers, onionmel and a melange of spices.

Paneer Paratha  - A perfect balanced mixture of grated paneer, fresh coriander leaves, chilli and spices.

Banana Chips -  rich in protein and fiber, nourish our body and benefit our health. Make banana chips at home.

Dahi Kebab - A mix of hung curd, paneer, besan and spices. 

Dahi Ke Sholay - A delicious snack with crispy bread coating outside and creamy hung curd with veggies flavors inside.

Poha, one of the most popular & easy to make, light on stomach breakfast option in north and western India. Every lady in the house makes poha in a different style. Some prefer to add onion, some prefer to add vegetables like capsicum OR Some like it sweet one but basic cooking method is same.

Vermicelli / Sevaiyan Upma is one of the most popular breakfast dishes in south India but it is enjoyed very much in north india as well. Add vegetables of yours choice to make it more healthy in the winter.

Spinach & Corn is one of the yummy combination that is loved by all people & comes under the superfood list as well because of many vitamins and minerals it contains.

Besan Chilla made with chickpea flour, an instant nutritious, low calorie, protein rich recipe ideal for breakfast and snack time. Add oats, paneer, potato stuffing according to yours choice to make it more attractive for the family.