Custard & Pudding Fruits
Layered Custard Recipe
Pin It

This custard is full of layers with fruits, cake, custard and jelly. Enjoy digging into this layered custard with fruits, nuts, cake, custard and jelly.

Recipe Cuisine: Indian
Total Time (Minutes): 20
  • 1 cup chopped fruits
  • Sponge cake bits to layer
  • 1 cup custard powder
  • 3 cup Milk
  • 1/2 cup sugar
  • 1/2 tsp vanilla essence
  • 1 bowl Jelly, any flavour
  • Any Cream biscuits & Nuts to layer

  1. Make the Jelly and Custard as per the the instructions on the packets.
  2. In a flat bowl, layer the sponge cake with custard then biscuits, fruits and finally the jelly.
  3. Sprinkle some chopped nuts & fruits over the top.
  4. Cover it with cling film.
  5. Keep it in the refrigerator for sometime to set & serve chilled.