Avocado Milkshake Recipe
Shakes Milk AvocadoAvocados are a stone fruit with a creamy texture that grow in warm climates. Their potential health benefits include improving digestion, decreasing risk of depression, and protection against cancer.

Avocados are full of healthy, beneficial fats that help to keep you full and satiated. When you consume fat, your brain receives a signal to turn off your appetite. Eating fat slows the breakdown of carbohydrates, which helps to keep sugar levels in the blood stable.
NOTE: Consume the milkshake immediately. As time passes, it would start to become dark due to oxidization.
Recipe Category:
Milkshake
Recipe Cuisine:
Indian
Total Time (Minutes):
20
Servings:
2
Ingredients:
- Ripe Avocado - 1
- Banana chunks - 1 tbsp
- Milk - 2 Cup
- Sugar/ Honey to taste
Instructions:
- Cut avocado into half and remove the pit.
- Scoop the pulp out using a spoon and place it into a blender jar. Add little milk, avocado pulp, banana chunks and sugar/honey. Blend until smooth texture.
- Now add rest of the milk & blend again.