Wheat Kheer Recipe (Winter Treat)

Custard and Pudding Breakfast for Kids

Wheat Kheer has a bounty of essential nutrients that can improve your overall health. It can also prevent and cure many diseases and illnesses.

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The Vitamin B present in wheat provides your body with the energy it needs to function properly. This means that your body functions more efficiently.

Recipe Category: Custard
Recipe Cuisine: Indian
Total Time (Minutes): 30
Servings: 2
Ingredients:
  • Broken Wheat - 1 Cup
  • Ghee - 2 to 3 spoon
  • Few Roasted Chopped Nuts & Raisins
  • Cardamom Powder - 2 Pinches
  • Jaggery - Half cup
  • Milk - 2 Large cup
Instructions:
  • Heat ghee in a pan, add broken wheat, saute until translucent and fragrant
  • Add jaggery, mix well and stir well for a minute. Followed by adding a cup of water, stir continuously and cook for 3-4 minutes. We are adding water as we need to dissolve jaggery.
  • Keep stirring. Reduce heat, add milk, gradually and keep stirring until well cooked. Cook more if you want a thick consistency.
  • Garnish with cardamom powder & nuts, raisins. Ready to enjoy.