Mushroom Oats Popcorn Recipe

Mushrooms are one of the few food sources for vitamin D, a fat-soluble vitamin that our bodies can make with exposure to sunlight, because growers are exposing their crops to small amounts of ultraviolet light. D vitamins are important because they help our bodies absorb calcium and promote bone growth.

images/snacks/2019/mushroom-oats-popcorn.jpg
Recipe Category: Chips & Nachos
Recipe Cuisine: International
Total Time (Minutes): 20
Servings: 2
Ingredients:
  • Mushroom- Cut into 4 slices
  • All purpose flour
  • Salt & spices
  • Crushed Oats- Not Powdered
  • Oil
Instructions:
  • In a bowl, mix mushroom, all purpose flour, salt & spices. Add little water & coat all mushroom with mixture. Keep it aside
  • Heat a pan and pour oil for deep frying.
  • Take oats in a plate.
  • Dip each piece of mushroom in oats mixture and coat well.
  • Fry them in oil over a medium low flame until done.