Masala Stuffed Arbi Recipe

Curries

Masala Stuffed Arbi is yum & pairs well with paratha. In this recipe, you don't need to add garlic & onion. It has a very significant amount of dietary fiber and carbohydrates, as well as high levels of vitamin A, C, E, vitamin B6, and folate.

images/snacks/2019/09/masala-stuffed-arbi.jpg

Serving it with plain paratha can fulfill the missing nutrients in the meal.

Recipe Category: Curries
Recipe Cuisine: Indian
Total Time (Minutes): 20
Servings: 3
Ingredients:
  • Semi Boiled Arbi - 10
  • Masala mix of salt, gram masala, coriander powder, turmeric powder, dried mango powder - Half Cup
  • Ginger & Green chilli paste
  • Carom seeds - half spoon
  • Mustard Oil
  • Water
Instructions:
  • Make one slit on each of them without cutting through.
  • Stuff masala in arbi with the help of knife. Keep it aside.
  • Heat mustard oil in non stick pan, saute carom seeds.
  • Now fry these stuffed arbi on medium flame till you get crispy texture.
  • NOTE: You can dip these stuffed arbi in rice flour batter too before frying them. You will get golden & crispy texture.
  • To make this dish, buy small size arbi.