Chilla & Pancake Coconut (नारियल)
Coconut Pancake Recipe
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Coconuts are highly nutritious, rich in fiber, and packed with essential vitamins and minerals. It provides a natural source of quick energy and enhances physical and athletic performance.

Packed with protein, low carb, and delightfully tender, coconut pancake is the healthy breakfast option.

Total Time (Minutes): 20
  • 1 cup finely ground coconut
  • 2 large eggs
  • 1/4 cup heavy cream
  • 2 Tablespoons melted butter
  • 1 teaspoon sugar
  • 1/8 teaspoon salt
  • 1/2 teaspoon baking powder

  1. In a medium bowl, beat the eggs with the cream, butter, sugar and salt.
  2. In a large bowl, mix the ground coconut with the baking powder.
  3. Add the wet ingredients to the coconut mixture and mix well.
  4. Set your griddle to medium high heat. Coat generously with oil.
  5. Cook until the under-sides and edges are golden brown. Flip and cook an addition 2 minutes until the other side is nicely browned.
  6. Serve warm with your favorite pancake topping(nuts/coconut/syrup)