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Cheese Stuffed Peppers Recipe
Capsicum
Cheese
Looking for an exciting cheesy vegetarian dish to get ready in minutes? Try this easy recipe!
Recipe Cuisine:
Indian
Total Time (Minutes):
20
Servings:
4
Ingredients:
Hollow Out Green/Red Peppers - 4
Tomato Sauce
Shredded Mozzarella Cheese - 1 Cup
Cooked Mix Vegtables - 1 Cup
Herbs
Instructions:
Preheat oven to 375°F. Line a baking pan with parchment paper.
First add Cooked Mix Vegtables. Then layer tomato sauce. Then sprinkle on cheese until the cheese reaches the brim of the pepper bowl.
Bake for about 10 minutes. After 5 minutes, turn heat up to 400°F so that the cheese begins to bubble and blister. Serve immediately with herbs.
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Cheese Stuffed Peppers Recipe