Green Grapes Lassi
Green Grape Lassi will go a long way in helping you get your daily vitamin K. Vitamin K is crucial for blood clot formation. It helps set off a cascade that lets your blood cells coagulate. A cup of green grapes supplies 22 micrograms of vitamin K.
That's about one-quarter of the daily vitamin K needs for women and just under one-fifth of the daily recommended intake for men.
Recipe Category:
Lassi
Recipe Cuisine:
Indian
Total Time (Minutes):
15
Servings:
2
Ingredients:
- Half Cup Green Grapes
- Half Cup Chilled Curd
- Chilled Water
- Few Chopped Mint Leaves
- Black Salt - to taste
- Few Ice Cubes
Instructions:
- First blend chilled curd, mint leaves and green grapes. Blend them well.
- Now add black salt, ice cubes, chilled water and blend again. Add water according to the consistency you want.
- Blend until smooth.
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