Benefits of Tomato
A tomato is a nutrient-dense superfood that offers benefit to a range of bodily systems. Its nutritional content supports healthful skin, weight loss, and heart health. A medium tomato provides just 22 calories, and about 5 grams of total carb, with 3 as sugar and 1.5 as fiber.
But this low-calorie, low-carb package is chock-full of nutrients.
Benefits of Tomatoes
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Tomatoes are a great source of vitamin K, which is good for your bones; and potassium.
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Including tomatoes in the diet can help protect against cancer, maintain healthy blood pressure, and reduce blood glucose in people with diabetes.
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Tomatoes are rich in calcium, which is essential for healthy, strong bones, and teeth, and vitamin K, which is known to prevent osteoporosis.
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Foods rich in antioxidants can prevent kidney stones from forming, which makes tomatoes an ideal choice for maintaining kidney health.
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High concentrations of carotenoids in tomatoes may protect women against breast cancer.
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One large tomato contains 431 milligrams of potassium, which is almost 10 percent of your daily requirement.