3 Videos to Make Vermicelli / Sevaiyan Upma
Vermicelli / Sevaiyan Upma is one of the most popular breakfast dishes in south India but it is enjoyed very much in north india as well. Add vegetables of yours choice to make it more healthy in the winter.
Vermicelli/Sevaiyan Upma by Sanjeev Kapoor Khazana
Upma is a popular breakfast item across India. In this video we take this classic recipe and give a unique twist!
Vermicelli/Savaiyan Upma by Tarla Dalal (In English)
Sevaiyan Upma, A variation to the regular rava upma
Vegetable Vermicelli / Savaiyan (In Tamil)
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